

SPICE KING 70CL
+44 (0) 1333 451300
sales@wemyssmalts.com
ARE YOU IN THE EU? YOUR ORDER WILL BE SUBJECT TO LOCAL DUTY AND TAXES, BUT WE’LL REFUND THE 20% UK TAX. LEARN MORE ABOUT YOUR LOCAL CHARGES HERE.
SPICE KING
is a complex malt whisky with many layers to its spicy personality.
This big bodied whisky, with big personality delivers effervescent flavours thanks to its 46% alcohol by volume and non chill-filtration.
Complexly sweet yet salty, layered with spices and peppery smoke makes for an ideal alternative to rye or spiced rum.
Try neat, on the rocks, in a ginger ale highball or in an old fashioned cocktail.
70CL | 46% ABV | Non-chill filtered

FAMILY OWNED AND OPERATED

THE SPIRIT OF THE KINGDOM OF FIFE

METICULOUSLY PRODUCED

SUPERIOR CASK MATURATION
EXPLORE THE REST OF THE WEMYSS MALTS CORE RANGE:









THE HIVE 70CL







PEAT CHIMNEY 70CL









THE CORE RANGE TRIO

TASTING NOTES
COLOUR
Rich gold
NOSE
A rich marmalade glaze on baked pastries with a dusting of cinnamon. Baked syrup sponge smothered with salted caramel sauce with aromas of orange blossom and well-polished wood.
PALATE
Toasted oat and ginger biscuits with nuggets of walnut and crystalised fruits, warm from the oven, and enjoyed with a mug of spiced hot chocolate. Fine leather mingles with damp heather buffeted by coastal sea spray.
FINISH
A toasted warmth lingers with tingling cracked pepper.
AWARDS

PAIRINGS
Cheese: Hebridean Blue; a well balanced blue cheese made by the Reid family on the Isle of Mull. Creamy, subtle flavour with a crumbly texture.
Meat: A perfect accompaniment to Haggis, Neeps and Tatties. Feel free to add a splash of Spice King into your balmoral whisky sauce.
Dessert: The aromatic spices of Pumpkin Pie or a Pear and Ginger Crumble complement Spice King perfectly.
Beer: Odell Brewing 90 shilling. This beer uses rich British crystal malt and a little chocolate malt which provides an intense toffee and spice note to the medium-bodied amber ale. It pairs perfectly with the sandalwood aromas and salted caramel flavours of the Spice King and holds up to the peppery spice and smoke as it is a stronger beer. Start first with the beer and finish with the whisky as the toffee notes will intensify.
Chocolate: Belgian dark chocolate blended with cracked black pepper and smooth caramel. Made in collaboration with Edinburgh’s Chocolate & Pastry Bar.



To create our blended malt Scotch Whiskies our blending team work to a secret recipe of Base, Support and Signature malts to craft each bottling.
Base Malts
Approx. 59% vatting of various Speyside single malts.
Support Malts
Approx. 13.5% support of peated Highland malt & approx. 3.5% support of heavily peated Islay malt.
Signature Malts
Approx. 24% heavy bodied, medium peated Highland Island malt.
We have a great selection of gifts and accessories to accompany our whiskies
We have a great selection of gifts and accessories to accompany our Wemyss Malts whiskies.



THE HIVE PIN BADGE (NOT EU)




WEMYSS MALTS FACE MASK (NOT EU)







THE HIVE UNISEX T-SHIRT (NOT EU)

70CL | 46% ABV | Non-chill filtered
SPICE KING is a complex malt whisky with many layers to its spicy personality.
This big bodied whisky, with big personality delivers effervescent flavours thanks to its 46% alcohol by volume and non chill-filtration. Complexly sweet yet salty, layered with spices and peppery smoke makes for an ideal alternative to rye or spiced rum. Try neat, on the rocks, in a ginger ale highball or in a tailor-made old fashioned.